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actionman · **Joined:** Fri Jul 11, 2008 4:30 pm **Posts:** 79

whole foods lane ave - w4m - 25 (upper arlington)
Reply to:pers-txgp6-1180742251@craigslist.org [Errors when replying to ads?]
Date: 2009-05-20, 4:21PM EDT

you: tall dark cheesemonger with a scowl. me: decent looking, goat cheese fanatic. i love the way you furrow your brow as i dig my fingers into your sample plate without a toothpick. i doubt you'll read this, but i think we'd make a great pairing.

samchecker · **Joined:** Thu Apr 15, 2004 4:17 pm **Posts:** 1566

PitBulls · **Posted:** Thu May 21, 2009 10:53 am

before you all get all squeamish on fingers in your goat cheese, please remember that goat milk gets its characteristic pungent flavor from the fact that goats drink their own tinkle. just sayin'.

groundrules · **Posted:** Thu May 21, 2009 11:28 am

unpossibles · **Posted:** Thu May 21, 2009 11:31 am

annie oakley · **Posted:** Thu May 21, 2009 11:41 am

samchecker · **Joined:** Thu Apr 15, 2004 4:17 pm **Posts:** 1566

Bennett · **Posted:** Thu May 21, 2009 12:43 pm

tallgirl · **Posted:** Thu May 21, 2009 1:03 pm

baby goats sure are cute, but those rectangle goat pupils kind of creep me out if you look at them too long. someone pointed this out to me at the ohio state fair last year.

corggirl · **Posted:** Thu May 21, 2009 1:11 pm

Huh. I never noticed that.

dan blocker · **Posted:** Thu May 21, 2009 1:17 pm

Jawbreaker · **Joined:** Fri Jun 06, 2003 1:10 pm **Posts:** 6351

annie oakley · **Posted:** Thu May 21, 2009 1:47 pm

thefiercelime · **Posted:** Thu May 21, 2009 2:32 pm

Call Now! 1-800-BULLSHIT!

PitBulls · **Posted:** Thu May 21, 2009 3:27 pm

groundrules · **Posted:** Thu May 21, 2009 3:37 pm

groundrules · **Posted:** Thu May 21, 2009 3:38 pm

groundrules · **Posted:** Thu May 21, 2009 3:39 pm

abstraction · **Posted:** Thu May 21, 2009 5:11 pm

jill ebenezer · **Posted:** Thu May 21, 2009 5:17 pm

unpossibles · **Posted:** Thu May 28, 2009 3:03 pm

bnb614 · **Posted:** Thu May 28, 2009 8:57 pm

The Dispatch food section this week. Always topical.

http://www.dispatchkitchen.com/live/con ... ml?sid=101

Goat, the most popular meat in the world (Recipes at the link)

The number of goats slaughtered for meat in the United States has quintupled since 1980, the Department of Agriculture estimates.

The trend hasn't been lost on central Ohio -- where goat is found at Spain on E. Dublin-Granville Road, Darbo on Cleveland Avenue and other restaurants.

Sales of goat at Bluescreek Farm Meats in the North Market have climbed as much as 50 percent in the past several years,

unpossibles · **Posted:** Thu May 28, 2009 9:31 pm

I prefer Gofu (or would it be Tofoat?)

unpossibles · **Posted:** Thu Aug 06, 2009 5:49 pm

coydog · **Posted:** Thu Aug 06, 2009 7:16 pm

I'm surprised no one said anything about the awesome Goatboats at Comfest this year.

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